Frozen Passionfruit Daiquiri
1 oz. Plantation White Rum
1 oz. Appleton Estate Jamaican Rum
3/4 oz. Lime Juice
1/2 oz. Honey Syrup
1/2 oz. Passionfruit Syrup (equal parts passionfruit puree & cane sugar)
2-3 dashes Bittermens 'Elemakule Tiki Bitters
Combine all ingredients in a blender pitcher, add ice, and blend on smoothie setting. Serve in preferred glass, I used coupes, but a hurricane, highball, or tiki mug work as well. Garnish with a lime wheel and orchid flower.